Appearance: Stained maple, brilliantly clear, rapidly
fading head (4.5/5).
Aroma: Smells like an ancient, musty, dark old bar. There is an incredible lingering sweetness
and fresh tobacco scent. This aroma
definitely puts the “old” in Old Ale (4/5).
Taste: This beer features an incredible complexity considering
its relatively low ABV. There’s an
intresting staleness, followed by brown sugar, tobacco, caramel, dark cherries,
and oak (4.25/5).
Mouthfeel: Full body with low carbonation (4/5)
Overall: It’s interesting to go directly from The Bruery’s Coton to Olde Suffollk. Both beers are great examples of the style,
but on completely opposite ends of the spectrum for alcohol by volume. Both have been aged to perfection. Both have a minimal contribution from
hops. Both have rich dark cherry and
brown sugar flavors, but one clocks in at 14.5%
and the other is 6.0%. It’s
enlightening to see that these Old Ale flavors can develop, regardless of the
alcohol. I guess you could call Olde Suffolk a “sessionalbe” Old Ale (4.25/5).
-Matt
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